Author: Vita Murrow, Ethan Murrow
Publisher: Candlewick Press
The legend of the Great Spotted Whale has never been proven until two whale watchers set out on a journey fifty years later to find the mythical animal. When they finally see it, they discover another surprise even bigger than they imagined.
Recipes for Babies
Author: Smadar Ifrach
book of Recipes for babies from first tastes Soups crushed, crushed fruit and more ... Easy to prepare, spectacular colors and dolls toys, Kosher foods In this recipe book, highly recommended!!!
Feeding Your Baby
Author: Penny Stanway, Sara Lewis
Publisher: Hamlyn (UK)
Forget tinned baby food forever with this clear, colourful introduction to your baby's first foods. With over 80 exciting, delicious recipes for babies and toddlers, Feeding your Baby makes weaning easy and provides your new-born with the essential nutrients needed to get the best start in life. From Butternut Squash Purée and Apricot Millet Fool to Chicken Casserole and Easy Peasy Lasagne, the tasty meals in this book are guaranteed to tempt your child's taste buds and help teach them to enjoy a wide range of tastes and textures. Includes menu planners for children aged 6 months to 3 years, essential information on when and how to introduce your child to solids, and advice on feeding fussy eaters and reducing the risk of allergies.
Publisher: Harpercollins Childrens Books
Lily's beloved dog Dill is off to heaven, and as they wait for the angels, Lily and Dill argue about what heaven is like, remember their lives together, and say good-bye.
It's now been two years since Ben and Firedrake defeated Nettlebrand and rescued the silver dragons. Both boy and dragon have finally found homes, but they must live hundreds of miles apart and can only see each other every once in a while. During one such visit, news reaches Ben, the Greenblooms, and their friends that the last Pegasus in the world has been discovered. The legendary horse has three unhatched eggs with him, but the only way they'll ever hatch -- and continue the survival of this incredible magical species -- is to place them under a griffin's feather. But griffins are the most dangerous creatures in the world, and their mortal enemies are dragons... Ben has vowed not to tell Firedrake about his quest, to protect him. But as he and the Greenbloom team set off for a remote island where the terrible griffins are rumored to live, he may just need the help of his best friend and dragon...
Vitamins, Minerals, and More!
Author: Michelle J. Bever
Publisher: Createspace Independent Publishing Platform
It is always better to walk in knowledge than blindly without knowing why. I am one who wants to know why, what, and where. This book explains the reason why you need and should eat the foods for each Vitamin, Mineral, and more. It explains for each Vitamin, Minerals, Trace Element, Cell Salt, and more the foods that go with each and what function in the body that they help with. Deficiencies are how our body reacts (symptoms) when there is not enough. Simple and to the point. Symptoms are what tells us there is something wrong that we need to correct. It is so easy to look up your symptoms and start the process of healing by either eating the foods or taking what is needed.
Author: Cornelia Schinharl, Sebastian Dickhaut, Kelsey Lane
Publisher: Silverback Books
Finally--a cookbook series especially created to show young people how to prepare great meals while having lots of fun doing so. Loaded with color photographs, trendy design, and humorous text, these books transform chores into recreation. The Basic Series consists of a line of absolutely unpretentious cookbooks, which have already become favorites in an astounding number of modern kitchens. The absolutely unpretentious Basic series brings Basic Asian to the tables of the next generation's home chefs. With the newest Basic title, kitchen novices will be wrapping spring rolls, pickling ginger, making peanut satay sauce, and exploring Asian barbeque with ease. From the southern tip of India to the shores of Malaysia, Basic Asian takes the reader on a culinary exploration that all palates can appreciate. The first section of the book covers all of the basic ingredients and cookware necessary for preparing authentic Asian dishes. Demystifying fish sauce, explaining how to use a steamer, and reviewing the fine points of "wokking," Basic Asian makes even the most elementary chef feel like appro. The recipes in the second half of the book combine ingredients and technique into easily executed meals for parties of all sizes. Loaded with color photography, clean design, and humorous text, this book makes preparing Asian food basic.
The Cheesy Vegan
Author: John Schlimm
Publisher: Da Capo Lifelong Books
Long regarded as the missing link in the plant-based world, vegan cheese has come home to Main Street! With more than 125 recipes for every cheesy craving, John Schlimm has you covered from breakfast to lunch to a hearty dinner with family and friends. From easy recipes for everyday cheeses (including Cheddar, Swiss, mozzarella) to ultimate comfort food like Mac 'n' Cheese, Cafe Broccoli & Parmesan Quiche, Triple Your Pleasure Fondue, and the Cheesecake Extravaganza, you can include in all your cheesy favorites ... with none of the dairy.
Author: Lutz van Dijk
Publisher: Aurora Metro Books via PublishDrive
A hard-hitting, and emotional story set in South Africa, following Themba and his dreams of becoming a famous footballer. Themba grows up dreaming of becoming a football star. One day he leaves the village and travels with his sister to the city in search of their mother. Life is a struggle and Themba has to grow up fast. A lucky break gives him the chance to train as a footballer and play professionally – but Themba has a secret – should he tell the truth about his HIV and risk everything he’s ever dreamed of? ~ Themba won an IBBY award - Best Book for Young People. Karin Chubb was Shortlisted for the Marsh Award for Children’s Literature in Translation for Themba, a unique award celebrating the high quality and diversity of translated fiction for young readers. The book was also made into an award-winning film. “Beautifully translated from the original ... it is a book full of hope and the more young people who read books like this and who come to understand how other young children live, the more this hope will spread.” Books, Teens and Magazines “Themba reminds me of my own childhood and youth in a township close to a small village in the Transvaal in South Africa: Like him I wanted to escape poverty, like him I had the hope that our world will be a just world one day – and like him I loved my mother who was working at the time as a maid for a white family. To be very honest: in soccer Themba seems to be simply better than I was.” Archbishop Desmond Tutu “READ OF THE MONTH” Pride magazine “...an inspirational coming of age drama about a young South African boy’s escape from poverty and the pusuit of a dream.” Spling onliner “It’s a rags to riches story – a story of hope, of dreaming your dreams and achieving them, and it’s also a story of friendship...” The Sunday Independent “It’s a really engaging book, and because Aids is a serious issue, it made us want to carry on reading more about it.” Durning Library teenage reading group “Beautifully translated from the original and it is an easy and straightforward read. However, the storyline is tough – poverty, AIDS and death haunt the pages of the book. The reader learns about the hardship of life for many ordinary South Africans (even after Mandela came to power) and the struggle for those families who have a family member suffering from AIDS. The problems they face do not lie solely in a lack of medication and good nutrition; it also lies in the ignorance of their neighbours and friends and a refusal of many to acknowledge the illness and help the ill. However this is not a depressing book – it is a book full of hope and the more young people who read books like this and who come to understand how other young children live, the more this hope will spread.” Books, Teens and Magazines
Author: Mellissa Morgan
Publisher: Random House
‘I believe that, regardless of what we can or can’t eat, we all deserve a delicious, decadent treat every now and then. Let me show you how to bake vegan cakes the easy way with simple, dairy-free recipes that taste just like the real thing!’ Here are some of Ms Cupcake’s most indulgent recipes to make at home using ingredients readily available at the supermarket or local shop. What’s more, most of the recipes can be made gluten-free with simple substitutions. Whether vegetarian, vegan, or suffering from allergies or intolerances, everyone can treat themselves to cupcakes piled high with dairy-free ‘buttercream’, fruity muffins, super-easy tray-bakes and no-bakes, gooey cookies, crunchy biscuits and – naughtiest of them all – delicious dipped and fried desserts using store-cupboard basics for something really special at the end of the day. Because everybody deserves great cake! Please note, for a brief period of time there may be two different covers in circulation for this book, but the content inside remains the same.
Author: Eva Aufreiter, Bernadette Baumgartner, Birgit Hauer, Christine Mahringer-Eder, Anna Obermayr
Publisher: Schiffer Publishing
If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more in numerous types of alcohol, vinegar, and oil as well as sweet syrups, savoury salts, and other seasonings. Clementines in whiskey, pickled radishes, curry pears, goat cheese provençal, and eggplants in syrup are just a handful of delicious concoctions to indulge in or give away as gifts. Detailed ingredients, essential prep work (blanching, steaming, and filtering), and storage tips are included with the recipes, which are written to be followed with ease. But do not feel obliged to conform -- part of the fun is discovering new techniques and surprising yourself with the results. A glossary with all the pickling vocabulary you will ever need introduces you to this colourful culinary niche.
Author: Sara Wernham, Kevin W. Maddison
This text is one in the second level of a series of controlled vocabulary readers for children at the end of their first school year.
Welcome to this fun, informative, and totally comprehensive reference manual. This pocket guide gives readers quick answers to their most pressing pregnancy problems-from straight-forward nutrition information and strategies for maximizing meal plans, to tips on choosing cruelty-free antacids (by brand name) and advice on how to throw a vegan baby shower. Written in an upbeat and casual tone, reading the Vegan Pregnancy Survival Guide is like having an awesome conversation with a super-supportive and super positive girlfriend who happens to know a ton about vegan nutrition and pregnancy.